Life is all about the milestone markers. When we’re young those milestones have a triumphal feel. “Hey, I got my driver’s license!” “ I can vote this year!”
“Let’s go get a drink, I’m finally legal!”
But as we get older, those milestones sometimes feel more like millstones around our neck. Our bones start aching, our joints start creaking and wrinkles pop up in all manner of strange places. When those things start to happen the passing years become a lot less exciting. Let’s face it, once you hit a certain age birthdays can be downright depressing.
George marked one of those milestones this week when he turned 60 – a very youthful 60, I’d like to add. But his milestone took on the feel of one of those youthful triumphal moments thanks to two friends here in Agua Viva. The two Tracys (one a home owner, the other a friend of her’s who visits regularly) decided it would be fun to celebrate George’s last day as a 59-year-old by preparing a pre-birthday meal before they left for home the next day.
We were greeted at the door of Tracy’s casa with the news that lobster and steak would be served, as well as baked potatoes, salad and fresh bread from Loreto’s newest (and best) bakery. My first thought was “Great!” my next was “How am I ever going to top this!”
Watching the two Tracys in action was like watching a synchronized Olympic event. They displayed a combination of gracious hospitality and intensity of purpose that was a sight to behold. The drinks were divine (massive quantities of vodka paired with cucumber and mint, yum!), the conversation was entertaining and the meal was superb, including an excellent wine Tracy 2 decided she'd like to share with us. But the highlight of the evening was watching these two friends as they worked in tandem to prepare the meal. They were so in synch it was almost scary. How’d they do that?! They shrugged off the compliments and went out of their way to make George feel special. And they succeeded. What guy on the verge of 60 wouldn’t be thrilled to have two good-looking young women cooking up a storm for him?
Thanks Tracy and Tracy for making George’s coulda been a millstone into a very fun milestone. You two are the best!
But that wasn’t the end to the 60th birthday festivities. A bunch of friends came over last night to help us celebrate and both of his birthday parties have me thinking that maybe turning 60 isn’t so bad after all…